Your recipes: red tagliatelle with artichokes and taleggio cheese by A Tavola con Willi!
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Ingredients: Pasta: 150 gr. of flour 50 gr. of durum wheat flour 2 eggs 2 tbs of tomato puree Salt and pepper to taste Salsa: 3 artichokes 1 carrot 1 stick of celery 1 scallion 50 gr. of taleggio cheese 1 glass of white wine Fresh parsley to taste Salt and pepper to taste Extravirgin…
